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Last articles

Strøm Nordic Spa’s commitment towards the Covid-19 situation

26 June 2020 by Guillaume Lemoine, President of Strøm Nordic Spa

Dear customers, Following the recent government and public health announcements, we are pleased to announce that Strøm Nordic Spa will be reopening the following services as follows: – The thermal experience, including indoor and outdoor areas, will be accessible again as of June 27 in all our establishments, as well as our restaurants gradually starting […]

Guided by a sense of solidarity

11 June 2020 by Serge Beauchemin, investor member of Strøm Nordic Spa, founder of alias entrepreneur-e

Guided by a sense of solidarity, he lends a helping hand to entrepreneurs in a period that is shaking up the business world. Interview with Serge Beauchemin, investor member of Strøm Nordic Spa, founder of alias entrepreneur-e, member of Ange Québec Capital and… soon-to-be grandpa! Serge, how are you doing in this trying time, especially […]

Nordic Spritz for the aperitif

29 May 2020 by Alphée Gagnon, chief service at Strøm Nordic Spa Mont-Saint-Hilaire’s Nord restaurant

Welcome the arrival of the heat with these two refreshing Nordic Spritz, to be savoured as an aperitif! Alphée Gagnon, chief service at Strøm Nordic Spa Mont-Saint-Hilaire’s Nord restaurant, revisits this sparkling Italian cocktail using our local products. Discover the Scandinavian-inspired Nordic Spritz and the Cranberry Nordic Spritz. As they say in Italy, salute! SEE […]

Homemade focaccia with herbs, candied tomatoes and dandelion pesto

27 May 2020 by Raphaël Podlasiewicz, Executive Chef of the restaurants, Strøm Nordic Spa

Since the beginning of lockdown, there has been a sudden craze for making bread at home. That’s why Raphaël Podlasiewicz, the executive chef of Nord restaurants and Fika café at Strøm Nordic Spa, offers you his delicious recipe for focaccia with herbs, a flat bread of Italian origin which you can easily make at home […]